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How to Make a Winter Soup to Boost Your Immune System

How to Make a Winter Soup to Boost Your Immune System

By Robin Jacobs, Posted January 21st, 2014

Using whole foods and traditional spices offers surprising health benefits.

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How to Make Apple-Plum Chutney

How to Make Apple-Plum Chutney

By Lindsay Seaman, Eartheasy.com, Posted October 26th, 2012

This recipe makes use of the fall surplus of plums and windfall apples, and gives you a head start on winter holiday gift-giving.

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Top 6 Benefits of Pressure Cooking

Top 6 Benefits of Pressure Cooking

By Eartheasy.com, Posted September 10th, 2012

Modern-day pressure cookers have taken the risk out of pressure cooking…

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5 Simple Ways to Reduce Food Waste

5 Simple Ways to Reduce Food Waste

By Eartheasy.com, Posted May 28th, 2012

The U.S. Department of Agriculture estimates that people in the U.S. waste about 27 percent of their food…

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BPA Levels Spike with Canned Soup

BPA Levels Spike with Canned Soup

By Eartheasy.com, Posted November 28th, 2011

BPA levels rise over 1200% after eating a can of soup each day for five days…

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Recreating the Caveman Diet

Recreating the Caveman Diet

By Philippa Roxby, Health reporter, BBC News, Posted December 1st, 2010

By looking into the past, we may just discover how to lead healthier lives.

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Induction Cooking

Induction Cooking

By Greg Seaman, Posted January 28th, 2009

Induction cooking uses 90% of the energy produced compared to only 55% for a gas burner and 65% for traditional electric ranges.

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Warming up to Solar Ovens

Warming up to Solar Ovens

By Sue Halpern and Bill McKibben, Posted January 28th, 2009

They haven’t reached the mainstream yet, but solar cookers are attracting attention for producing intensely flavored food without match or plug.

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Healthy cookware

Healthy cookware

By Greg Seaman, Posted January 28th, 2009

A comprehensive review of healthy cookware. Comparing the different types of cookware to help reduce toxins and increase health and safety while cooking.

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